DORITOS® FLAMIN' HOT® Chili Oil Eggs
Just a few ingredients come together to deliver a flavor-packed rice-and-eggs dish that boasts textural diversity and a complementary range of flavors — perfect for fans of spice any time of day.
Original recipe (1×) yields 4 servings
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long-grain white rice2 cups2 cups
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furikake seasoning2 tbsp2 tbsp
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chili oil, divided1/4 cup1/4 cup
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DORITOS® FLAMIN' HOT® Nacho Flavored Tortilla Chips1 cup1 cup
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eggs44
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black sesame seeds2 tsp2 tsp
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toasted white sesame seeds2 tsp2 tsp
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scallions, thinly sliced22
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Energy
Total: 2236.4 kcal
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Fat
Total: 79.795 g
-
Saturated
Total: 11.1401 g
-
Trans
Total: 0.280635 g
-
Monounsaturated
Total: 43.8478 g
-
Polyunsaturated
Total: 22.0325 g
-
Carbs
Total: 321.289 g
-
Carbohydrates (net)
Total: 318.157 g
-
Fiber
Total: 3.13262 g
-
Sugars
Total: 1.47802 g
-
Protein
Total: 50.8621 g
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Cholesterol
Total: 639.84 mg
-
Sodium
Total: 256.28 mg
-
Calcium
Total: 356.068 mg
-
Magnesium
Total: 224.528 mg
-
Potassium
Total: 765.779 mg
-
Iron
Total: 11.3935 mg
-
Zinc
Total: 8.05745 mg
-
Phosphorus
Total: 862.566 mg
-
Vitamin A
Total: 300.705 µg
-
Vitamin C
Total: 6.27822 mg
-
Thiamin (B1)
Total: 0.47523 mg
-
Riboflavin (B2)
Total: 1.04191 mg
-
Niacin (B3)
Total: 7.31799 mg
-
Vitamin B6
Total: 1.0858 mg
-
Folate equivalent (total)
Total: 157.502 µg
-
Folate (food)
Total: 157.502 µg
-
Vitamin B12
Total: 1.5308 µg
-
Vitamin D
Total: 3.44 µg
-
Vitamin E
Total: 11.6206 mg
-
Vitamin K
Total: 167.75 µg
-
Water
Total: 207.584 g
Ingredients
-
long-grain white rice2 cups2 cups
-
furikake seasoning2 tbsp2 tbsp
-
chili oil, divided1/4 cup1/4 cup
-
DORITOS® FLAMIN' HOT® Nacho Flavored Tortilla Chips1 cup1 cup
-
eggs44
-
black sesame seeds2 tsp2 tsp
-
toasted white sesame seeds2 tsp2 tsp
-
scallions, thinly sliced22
-
Energy
Total: 2236.4 kcal
-
Fat
Total: 79.795 g
-
Saturated
Total: 11.1401 g
-
Trans
Total: 0.280635 g
-
Monounsaturated
Total: 43.8478 g
-
Polyunsaturated
Total: 22.0325 g
-
Carbs
Total: 321.289 g
-
Carbohydrates (net)
Total: 318.157 g
-
Fiber
Total: 3.13262 g
-
Sugars
Total: 1.47802 g
-
Protein
Total: 50.8621 g
-
Cholesterol
Total: 639.84 mg
-
Sodium
Total: 256.28 mg
-
Calcium
Total: 356.068 mg
-
Magnesium
Total: 224.528 mg
-
Potassium
Total: 765.779 mg
-
Iron
Total: 11.3935 mg
-
Zinc
Total: 8.05745 mg
-
Phosphorus
Total: 862.566 mg
-
Vitamin A
Total: 300.705 µg
-
Vitamin C
Total: 6.27822 mg
-
Thiamin (B1)
Total: 0.47523 mg
-
Riboflavin (B2)
Total: 1.04191 mg
-
Niacin (B3)
Total: 7.31799 mg
-
Vitamin B6
Total: 1.0858 mg
-
Folate equivalent (total)
Total: 157.502 µg
-
Folate (food)
Total: 157.502 µg
-
Vitamin B12
Total: 1.5308 µg
-
Vitamin D
Total: 3.44 µg
-
Vitamin E
Total: 11.6206 mg
-
Vitamin K
Total: 167.75 µg
-
Water
Total: 207.584 g
Cooking Guide
Cook rice according to package directions; fluff with fork and stir in furikake seasoning.
In large skillet set over medium heat, add 1 tbsp chili oil. Add 1/2 cup crumbled DORITOS® FLAMIN’ HOT® Nacho Flavored Tortilla Chips and cook, stirring occasionally, for 2 to 3 minutes or until well coated and crispy. Add 1 tbsp chili oil and stir to combine. Crack eggs into skillet and cook, undisturbed, for 5 to 7 minutes or until whites are set and bottoms are crisp.
Divide rice evenly among 4 serving bowls. Top each bowl with a fried egg. Drizzle with remaining chili oil, and sprinkle with black sesame seeds, white sesame seeds and remaining DORITOS® FLAMIN’ HOT® Nacho Flavored Tortilla Chips. Garnish evenly with scallions.
Made with
DORITOS® FLAMIN' HOT® Nacho Flavored Tortilla Chips
