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Doritos® Loaded 3-Color Azzurri

Doritos® topped with torn mozzarella, salsa, and fresh basil, finished with a drizzle of olive oil for a crunchy caprese-style dip.

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Original recipe (1×) yields 3 servings

PopCorners® Sweet Chili

1 bag

1 bag
Doritos Salsa Dip

1

1
sundried tomatoes

3 tbsp

3 tbsp
Buffalo mozzarella

3

3
Basil stalks

5

5

Ingredients

PopCorners® Sweet Chili

1 bag

1 bag
Doritos Salsa Dip

1

1
sundried tomatoes

3 tbsp

3 tbsp
Buffalo mozzarella

3

3
Basil stalks

5

5

Cooking Guide

P260002_Pepsico_february_04_DORITOS_LOADED_3COLOR_AZZURRI_GL_ENG.png

Place the Doritos on a plate.
Tear open the mozzarella balls in the center by hand and place them on the Doritos in the middle column.
Spoon the Doritos Salsa onto the right side of the plate, to make a red column.
Place the basil leaves next to the mozzarella, making a green column on the left.
Ensure the Doritos are not completely covered; we want to see the chips under the toppings. Drizzle some olive oil on top of the basil leaves and the mozzarella

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PopCorners® Sweet Chili

PopCorners® Sweet Chili

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