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Tostitos® Mexicanos Plates For Mates
Tostitos® nachos loaded with fresh veggies, peanuts, chamoy, hot sauce, lime, and chili for a zesty, crunchy treat.
Original recipe (1×) yields 2 servings
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TOSTITOS® Salsa Verde1 bolsa grande (8.5 oz)1 bolsa grande (240g)
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Chamoy líquido
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Salsa picante
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Cacahuates Mafer® Japonés Clásico½ taza½ taza
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pepino picado1 taza1 taza
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jícama picada1 taza1 taza
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zanahoria en rodajas delgadas1 taza1 taza
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Jugo de limón
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Chile en polvo
Ingredients
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TOSTITOS® Salsa Verde1 bolsa grande (8.5 oz)1 bolsa grande (240g)
-
Chamoy líquido
-
Salsa picante
-
Cacahuates Mafer® Japonés Clásico½ taza½ taza
-
pepino picado1 taza1 taza
-
jícama picada1 taza1 taza
-
zanahoria en rodajas delgadas1 taza1 taza
-
Jugo de limón
-
Chile en polvo
Cooking Guide
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Spread the Tostitos® out on a large tray or platter.
Evenly sprinkle the carrot, cucumber and jicama on top.
Add peanuts.
Drizzle with chamoy and a few drops of hot sauce.
Squeeze lime juice and sprinkle with chili powder.
Share and enjoy!
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