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Cheetos® Roasted Garbonzo Beans
Seasoned with olive oil, lemon juice, Cheetos, roasted until crispy
Original recipe (1×) yields 3 servings
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canned chickpeas2 cups2 cups
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of 3 lemonsJuice and peelJuice and peel
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CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks1/2 cup1/2 cup
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of fresh mint1 sprig1 sprig
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of fresh coriander1 sprig1 sprig
Ingredients
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canned chickpeas2 cups2 cups
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of 3 lemonsJuice and peelJuice and peel
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CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks1/2 cup1/2 cup
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of fresh mint1 sprig1 sprig
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of fresh coriander1 sprig1 sprig
Cooking Guide
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Drain the chickpeas and pour into a bowl.
Grate the lemon peel over it.
Cut the lemon in half and squeeze the juice over it.
Grind the Cheetos® Flamin’ hot in a food processor and mix with the chickpeas.
Sprinkle with mint and coriander.
Bake until crispy (for about 15 minutes) at 200°C.
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CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks
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