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Marias Gamesa® Mango Float Cake
A creamy no-bake mango dessert layered with Marias Gamesa® Cookies, whipped cream, and fresh mango slices.
Original recipe (1×) yields 6 servings
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mangoes66
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Marias Gamesa® Clásicas11
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whipping cream2 cups2 cups
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condensed milk1/2 cup1/2 cup
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vanilla extract1 tsp1 tsp
Ingredients
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mangoes66
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Marias Gamesa® Clásicas11
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whipping cream2 cups2 cups
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condensed milk1/2 cup1/2 cup
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vanilla extract1 tsp1 tsp
Cooking Guide
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Slice the mango into thin pieces.
Whip the cream, then add the condensed milk and vanilla extract.
In a baking dish, arrange a layer of cookies, then a layer of the whipped cream mixture, and finally a layer of mango slices.
Repeat this process one more time.
Decorate with crushed Marias Gamesa® cookies.
Refrigerate for at least 2 hours.
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